DRY CHILLI KASHMIRI

Kashmiri Dry Chilli — the pride of India's northern valleys - is treasured for its brilliant

red hue, mild heat, and exquisite aroma. Grown in the cool, fertile lands of Kashmir, these

chillies bring a vibrant color and gentle warmth that enhance the beauty of every Indian

dish. Their rich fragrance and mild spice make them perfect for curries, tandoori

marinades, and gravies where flavor and color take center stage. Revered across Bharat

for generations, Kashmiri Mirch is not just a spice - it's a reflection of India's artistry,

purity, and the timeless beauty of its land and cuisine.

Health Benefits:

1. Rich in Antioxidants: Helps combat free radicals and promotes youthful skin.

2. Boosts Immunity: High in vitamins A and C for stronger resistance and vitality.

3. Aids Digestion: Enhances digestive function and improves metabolism.

4. Promotes Heart Health: Helps regulate cholesterol and blood circulation.

5. Enhances Skin Glow: Known for purifying blood and improving complexion.

6. Balances Energy: In Ayurveda, Kashmiri Mirch is known for its gentle warmth and

body-balancing properties.